Organic and Free Range Bacon
Our organic and free-range British bacon makes a sensational breakfast, and because we don't add water to our bacon you won't find any of that white scum appearing in your frying pan. Careful breeding and the highest standards of animal welfare produce the finest British pork, which is cured or smoked in Devon to a traditional recipe, producing the crispiest, tastiest bacon.
Organic and Free Range Sausages
More delicious British pork sausage for your money! Our organic and free range sausages come from our dedicated herds in Norfolk and Gloucestershire. They are made with the finest ingredients and, depending on which flavour you choose, they contain between 75% and 85% pure British pork.
If you think gravy's the best bit of dinner, you'll want to pour on our thick, hearty organic beef or poultry gravy. Made with premium fresh ingredients, they're the perfect accompaniment to a Sunday roast.